Lion's Mane Type 1

All lion's mane varieties are found in the wild worldwide, with the shaggy white appearance which gives them their name. They can be found in the US and other temperate climate zones.

For a mushroom that grows on land, it has the unique taste of the sea. It has a distinct crustacean flavor like crabs or lobster. This mushroom can be found in the wild or cultivated.

 Given its flavor, it pares well will most seafood dishes, most naturally with lobster or crab. Much has been published and said about other potential benefits from the use of lion's mane, and if you are curious you can learn more about that elsewhere.